I have alot of green tomatoes left so thought I would post this recipe:
Green tomato pickle - Chef: Sally Wise - Sally says this is "...the best and easiest pickle recipe she's ever come across".
You need:
Tomatoes, vinegar, sugar, spices and flavouring. Use a good quality curry powder for best results.
750 ml bottle vinegar (white gives the best presentation)
3kg (6lb) green tomatoes
1kg (2lb) onions
small handful of salt
½ teaspoon pepper
1kg (2lb) sugar
3 tablespoons curry powder
3 tablespoons mustard powder
Method:
Chop the onions and tomatoes, sprinkle with salt, mix well in a bowl, then leave to stand overnight.
Next day drain off the fluid. Add three quarters of the vinegar, bring to the boil and boil for 10 minutes. Add the sugar, bring back to the boil, stirring, then boil for one hour, stirring often.
Mix the remaining vinegar with the dry ingredients. Add to the pot and stir until well combined. Boil 5 minutes, then bottle and seal.
Friday, October 8, 2010
Wednesday, October 6, 2010
THIS WEEKS RECIPE
BEST HOT CRAB DIP!
Ingredients
2 cups crabmeat
1 cup sour cream
1 (8 ounce) package cream cheese, softened
1 cup buttermilk
1 cup mayonnaise
1 cup shredded Monterey Jack cheese
1 cup white Cheddar cheese
1/2 cup capers, drained
2 (8 ounce) cans artichoke hearts, drained and chopped
2 tablespoons minced garlic
1/2 teaspoon ground black pepper, or to taste
1/2 teaspoon dried dill, or to taste
1/4 cup grated Parmesan cheese
1/2 teaspoon Old Bay Seasoning TM, or to taste
1 (8 ounce) round loaf sourdough bread
Directions
Preheat oven to 400 degrees F (200 degrees C). Lightly grease an 8x8 inch square baking pan.
In a large bowl, combine crabmeat, sour cream, cream cheese, buttermilk, mayonnaise, Monterey Jack cheese, Cheddar cheese, capers, artichoke hearts, garlic, black pepper and dill. Stir until well mixed. Spoon dip into prepared baking pan. Sprinkle with Parmesan cheese and Old Bay Seasoning TM.
Bake in preheated oven until top is crusty, about 15 to 20 minutes.
Cut the top off the loaf of bread. Hollow out the loaf and cube the top and the removed pieces so that they may be used for dipping. Spoon hot dip into hollow bread loaf. Serve immediately with bread pieces for dipping.
Sunday, October 3, 2010
Rosa's Newfies In Bollywood Party
TERRY'S BIG PUMPKIN - 1,055.2 lbs.
YOU DID IT! WOW! Big hug and the heartiest of congradulations! Terry came in 20th. Pretty amazing achievement for a first timer at the Port Elgin Festival that attracts up to 60,000 people. This years winner came all the way from Quebec with the pumpkin weighing in at 1,618.2 pounds.
(Scroll down first to turn off the Music Player at the bottom of blog to listen to youtube below)
(Scroll down first to turn off the Music Player at the bottom of blog to listen to youtube below)
Friday, October 1, 2010
Fallmans New Surprise
Introducing our extended families new little one. ELIN from Sweden. We are so happy for the whole family. The first grandchild for Allen and Tanya! What a Christmas this will be for you all. What a beauty! ELIN has ears to HEAR! May God bless your family with this new little one! Enjoy Magnus and Ann-Sofie they grow up so fast!
I NEED SOME HAPPY AND THIS IS IT!
My buddy Dottie loves life. She loves her hubbie, her son, her dog, her cat and her chickens. She loves to canoe, she loves nature and she loves to garden and like me likes a deal and second hand stores. We have known each other since the 70's and have always connected. Dot would send me pics of her and her chickens which she calls her GIRLS. I was out one day at a 2nd hand store and found 3 metres of chicken fabric which only cost me 2 buckeroonees. I bought it and made Dot an oven mitt and a barbeque apron. I found a very funny joke which I put onto the front. Found out that some of the chickens glowed in the dark. Oh, the joke had a thing about wax lips. I have tried to download the joke front but it will not. The long and short of it is there are a bunch of chickens in a coop and one main chicken has a box of wax lips and tells the other chickens to put them on and act natural cause Farmer Brown is coming. I found the wax lips at a vintage candy store for Dot.
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